Learn About Piperine

 

 

For centuries, medicinal plants have been used as both a source of food, including spices, as well as potential wellness remedies. One such plant is Piper nigrum, commonly known as black pepper, which is a staple in cuisines worldwide due to its distinct sharp flavor, attributed to the phytochemical piperine. Beyond its culinary uses, black pepper is also valued for other purposes, including enhancing absorption of other compounds. 1

Footnotes:

[1]  https://www.sciencedirect.com/science/article/abs/pii/S0928098720301020